Baking desserts, baking bread, and baking with sourdough starter discard. Plus scotch, bourbon, & whiskey reviews, and a whole lot more!
A dry bottom version of a traditional Pennsylvania Dutch pie, Shoofly Pie (aka Molasses Pie) is deeply flavored with molasses and topped with a buttery brown sugar crumb topping.
This easy Whisky Caramel Sauce is made with heavy cream and your favorite whisky, bourbon, or wine reduced to a syrup.
This easy homemade caramel sauce is made with heavy cream and your choice of flavorings.
Make your own rich chocolate ganache to use for toppings, frostings or fillings, as a truffle base, or for the best hot chocolate ever!
Perfect for an Autumn morning or afternoon snack, Glazed Maple Walnut Scones are sweetened with maple syrup and brown sugar with crunchy walnuts for texture and topped with a sweet maple glaze.
Traditionally served on Shabbat or other Jewish celebrations, this braided challah is easy to make and great for beginners!
Boiled Apple Cider (aka Apple Cider Syrup) takes everything yummy about apple cider and concentrates it to a thick syrup.
Sourdough Rye Sandwich Bread is a tangy, easy to slice rye bread with a secret ingredient.
Crunchy, tangy, & so easy to make, Sourdough English Muffins will bring a smile to your face & another use for your sourdough starter discard!Adapted from King Arthur Flour
Dark Chocolate Whisky Fudge is candy with a kick.
Turning wine into bread is easy & delicious with Cranberry Wine Babka.
Easy to make and flavored with a slight sourdough tang, these soft pull apart dinner rolls will be a welcome addition to any meal and a great use of your sourdough discard!Adapted from King Arthur Flour and Sally’s Baking Addiction
Brown Sugar Pie Bars are richly flavored, pleasingly sweet, and easy to make.
Perfect for Valentine's Day or date night, these easy chocolate truffles will make your sweetheart swoon.
Rich and creamy, this homemade dark chocolate pudding is easy to make and no eggs are needed.
Pecan Snowball Cookies melt in your mouth with a rich buttery flavor and a delicate crumbly texture.
Pumpkin puree, chocolate chips, and a warm pumpkin spice blend team up in this easy Chocolate Chip Pumpkin Bread.
A classic Southern dessert, Brown Sugar Pie is easy to make and uses only five ingredients.
Pecan pie just got better! This Black Bottom Maple Bourbon Pecan Pie contains robust maple syrup, a hint of bourbon, and dark chocolate with no corn syrup in sight.
Homemade Caesar Salad Dressing is quick, easy, and flavorful, taking only 15 minutes to make.