essential oils facial steam tabs popsicles agua fresca popsicles diy upcycled rubber band vases dinner irl ginger maple salmon Hi! I'm Sheri! Welcome to
These breakfast bars are dairy free, easy to pull together and so delicious - you'll possibly forget that they're healthy too!
I'm in the home stretch of my dairy-free month and am actually quite enjoying it! I'll save my thoughts on it all for the end of the month but for now,
Okay guys- we're almost at the "dairy-free" finish line and I'm churning out the recipes fast and furiously! Today it's a savory side dish (or a light
So I figured I’d go out with a bang to conclude my dairy-free month.
Did you know that next Sunday (February 10th) is Chinese New Year? It's the Year of the Snake and we'll be celebrating at Ruby Foo's restaurant in New
Okay, I'll admit it - I was ALL OVER this challenge.
Ganache is, hands down, THE multi-tasker in the kitchen.
How about starting a loved one’s Valentine’s Day with this? My dear friend Emily sent me the link to this tutorial on how to make a heart-shaped egg, and
Maple granola is easy, delicious and multi-tasker extraordinaire! This maple granola does it all - and you're going to want to throw the ingredients for
I’ve never understood people who say that summertime entertaining is easier.
Honey lemon olive oil cake is tender, moist, not-too-sweet and positively delicious!
Let's just get this right out of the way, shall we? Yes, I fully acknowledge the "irony" of my first post-sugar-free-post-dairy-free recipe being one that
Well I know the month is only half over but I’m going to say that these are officially my favorite “favor-ette” of March! I mean, just look at them! I saw
I figured out the secret to seriously perfect stuffed shells.
It's no secret that I'm a fan of chickpeas - whether in a lunchtime salad or my-current-favorite-snack hummus, you'll always find at least a few cans
Passover's approaching, and I'm on my annual hunt for a few yummy, flourless desserts.