vegan recipes with a slavic touch
Light and creamy roasted butternut squash soup with a touch of tamarind and Indian spices.
Warm potato salad with fresh dill, pickles and vegan sour cream.
The ultimate Soviet classics - vegan Olivier or Russian salad.
Vegan Shuba or vegan Herring under the fur coat or Seliodka pod Shuboy - one of the Soviet symbols of the New Year.