The Spelt Kitchen is the place to come for all your spelt flour recipes. We've got everything from spelt cakes to spelt pastry, all made from scratch and simple to recreate.
This lime and blackberry Swedish mud cake is all you could ever wish from a cake.
This semmeltårta, also known as Swedish cardamom cream cake, is filled with homemade almond paste and whipped cream, and served before Lent.
This whole lemon and cottage cheese cake can be made with regular or spelt flour.
This mascarpone no bake cheesecake has a gingerbread crust, a rich white chocolate filling and topped with sugared cranberries.
This apple and ginger cake can be made with spelt or regular flour.
This spelt apple streusel cake uses buttermilk to produce a fluffy cake.
This spelt Airfryer coffee cake has an amazing coffee flavour and is topped by simple coffee icing.
This chocolate banana spelt cake is two cakes in one: chocolate and cinnamon.
This spelt coconut cake has coconut in the cake and is also smothered with coconut milk ganache.
This brownie Oreo dirt cake has a rich brownie base smothered in chocolate whipped cream and topped with crushed Oreos.
These irresistable dark chocolate marshmallow brownies have a rich chocolate brownie base and a melted, gooey marshmallow topping.
This baked Greek yoghurt cheesecake is smothered with a fresh, tangy blueberry compote and has no refined sugar.
This gluten free vanilla and olive oil cake has a moist crumb and has a sweet cherry and raspberry frosting.
This spelt cinnamon and honey cake is extremely low fat and has no refined sugar.
This spelt chocolate cake has a Malteser ganache frosting.
This strawberry swirl spelt pound cake is topped with a sweet fresh strawberry glaze.
These spelt mini simnel cakes are a small version of the Easter classic, with my own twists.