The Spelt Kitchen is the place to come for all your spelt flour recipes. We've got everything from spelt cakes to spelt pastry, all made from scratch and simple to recreate.
This caramel pecan spelt galette with dark chocolate is insanely good.
This white chocolate and cranberry saffron braid is a delicious festive bread, made with either spelt or regular flour.
These chocolate gingerbread truffles are festive, simple to make, and use only three ingredients.
This mascarpone no bake cheesecake has a gingerbread crust, a rich white chocolate filling and topped with sugared cranberries.
My After Eight brownies have sweet fondant and rich ganache.
This chocolate banana spelt cake is two cakes in one: chocolate and cinnamon.
These chocolate spelt kladdkaka muffins have milk and white chocolate and Nutella.
This spelt coconut cake has coconut in the cake and is also smothered with coconut milk ganache.
This brownie Oreo dirt cake has a rich brownie base smothered in chocolate whipped cream and topped with crushed Oreos.
These irresistable dark chocolate marshmallow brownies have a rich chocolate brownie base and a melted, gooey marshmallow topping.
These spelt butter cookies are so quick and simple to make using cupboard staples.
This mascarpone, lime and white chocolate dessert has a homemade cookie crust and is so simple to make.
This spelt chocolate cake has a Malteser ganache frosting.
This simple no-bake chocolate puffed rice bark is whipped up in minutes.
Try Sweden's most beloved cake in cupcake form! Kladdkaka cupcakes with a chocolate fudge topping and sprinkled with cashews (or whatever else you fancy).
Sometimes, all we need is a decadent dessert.