Healthy food, fresh ingredients, simple reci[es
Capers, Lemon & Tarragon add great flavors to grilled chicken.
This marinade makes a great basting sauce - but remember to stop a few minutes to allow the sauce to cook.
I used Red Wine & Shallot vinegar in this but regular red wine, cider, or Balsamic would all work for this tangy pan sauce.
This is a colorful dish full of capers, olives, peppers and garlic, made like a stir-fry, leaving the vegetables with a bit of crunch.
Chicken Breasts in a flavorful tomato sauce, ready with just 30 minutes of cooking time.
For a proper Indian dish add Cayenne Pepper, Garam Masala, or other hot peppers / sauces.
The Balsamic vinegar lends a monotone look to this easy skillet dinner.
This easy dinner combines the flavors of a traditional stir-fry in a single pan
Frozen peas and purchased pesto make this an fast, easy dinner for two.
Fresh lemon & capers add a lot of flavor to simple chicken breasts.