Travel & Food101 recipes
Thoughts, stories and ideas.
Watermelon feta salad
A refreshing salad to cope with the summer heat! When evening comes I am not that hungry and I want to eat something fresh and light! So this watermelon and feta salad is the perfect match.
Red cabbage pickles
I’ve been wanting to experiment with homemade pickles for a while now! It is now a thing I can add to my list with these delicious red cabbage pickles.
Lentils & spinach coconut milk soup
I don’t know you but I am not ready to let go to Winter just yet! Spring is around the corner with the warmer temps we’ve had here in France but I hold on to my dear soups for a couple more weeks.
Trout power bowl & avocado sauce
My favorite kind of lunch when I am in a hurry! Quick, filling and tasty.
Pork rolls in mushroom sauce
This one is a perfect recipe if you are in a hurry and don’t want to think about what to make! You get a delicious saucy meal in 30 minutes and it doesn’t make the whole kitchen a mess.
Mediterranean style tuna fusilli with La Fourmi
So I decided I would make a hearty bowl of pasta with tomato sauce and a little bit of Provence herbs.
Avocado toast + foolproof soft boiled eggs
For a filling breakfast or a light lunch, avocado toast is my go-to! I love that, it is so easy to make and it just keeps me satisfied until the next meal.
3 minutes spinach pesto pasta
Are you done with spinach yet? Because I sure am not! First, it is in season and second it is super delicious.
Thyme and zesty mustard sauce roasted chicken
I love roasting a whole chicken for dinner because there is only three people to feed in my family and that means we get leftovers for lunch the next day! This version is very delicious, zesty and tangy.
Creamy ricotta and spinach pasta
A big bowl of pasta after a long day is always a big pleasure to me! These ones are the creamiest pasta ever with a ricotta sauce and a little spinach for texture and tricking myself into thinking this is kind of healthy 😉
Pork chops with blue cheese sauce
Because you can not decently spend your winter eating swiss cheese fondue, here is another idea to incorporate cheese to your diet with a healthy-ish recipe.
Fall wheat salad with feta cheese and roasted sweet potatoes
Fall salad where you mix raw ingredients, roasted ones, cheeses and a sweet and sour sauce : my kind of salad.
Butternut cake with cream cheese frosting
Why on Earth would you put butternut squash in a cake? I mean we already put carrots, beets and sometimes zucchinis so I figured why not? This picture doesn’t do it justice AT ALL.
Colorful zucchini quiche
After a well deserved break here on the blog, I am back with a delicious zucchini quiche.
Oven baked fries and avocado mayo
For lunch, I love doing oven baked fries if I have a little extra time.