Cooking recipes from "Victoria Haneveer" - page 3

Esquites Recipe - Mexican Street Corn

Esquites is a Mexican recipe comprising corn served off the cob along with typical south of the border toppings.

British Fish and Chips Recipe

Few meals are as tempting as a traditional British fish and chips recipe, made the authentic way with extra-crunchy beer battered cod.

4 Recipes with Nachos - Easy Oven Baked Nachos

This is an inspiring weeknight dinner of nachos with Doritos, because you can make it in next to no time and all the family will love the fantastic crunch and authentic nacho flavors it offers.

Grilling Techniques Everyone Should Know

Grilling techniques are well worth getting to know because grilling is really easy and this cooking method can produce such delicious meals.

Air Fry a Hot Dog

Air fryers are so versatile and knowing exactly how to air fry a hot dog means you're just minutes away from this delicious treat.

Pumpkin Empanada Recipe

These sweet treats are ideal for the fall.

Pico de Gallo Recipe | Tasty Pico de Gallo Salsa

Freshness is the word that springs to mind when you taste this tomato, onion, cilantro, lime, and jalapeño dish.

Spanish Rice Recipe with Fresh Tomatoes

Discover how to make authentic Spanish rice.

Papadzules Recipe | What are Mexican Papadzules?

These papadzules are made with eggs, chicken, chilies, and more, and this creamy Mexican dish is both flavorful and very satisfying.

Welsh Rarebit

Toasted bread slices of split buns are topped with a mustard and Worcestershire sauce spiked cheddar cheese mixture, then baked until golden brown.

Beef Wellington

Few dishes are as impressive as beef wellington, and it is exciting enough to make for a special occasion.

British Onion Soup with Cider

French onion soup is famous but British onion soup less so.

Homemade Tamale Recipe

Find out how to make tamales yourself at home.

Queen Victoria's Brown Windsor Soup

In this recipe, meat, vegetables and beef stock combine with bouquet garni, chili and perhaps a splash of madeira wine to make this classic, rich Edwardian/Victorian soup recipe.