An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Creamy polenta made with yellow cornmeal, fresh garlic, olive oil, water, salt & pepper.
Bone-in chicken thighs seasoned with coriander, ginger, and garlic then baked until crispy.
An Indian curry dish consisting of bone-in chicken simmered in a spicy garlic and ginger tomato sauce.
A homemade pizza dough spread with a garlic mayo then topped with chicken, red onion, provolone, and freshly grated Parmesan cheese.
Tasty garlic pickles made with mini cucumbers, white vinegar, garlic powder, kosher salt, and peppercorns.
A pureed roasted cauliflower, onion, and garlic soup with freshly grated Parmesan cheese stirred in.
Great Northern beans cooked until tender then pureed with garlic and mixed with olive oil, salt & pepper.
Freshly grated cauliflower mixed with flour and eggs then pan fried until crisp and served with a garlic mayo sauce.
Chicken wings marinated in garlic and lime juice then baked until crispy and served with a creamy Brazilian garlic sauce (molho de alho).
Sheet pan roasted pork tenderloin with a Chinese five-spice rub and roasted garlic edamame.
Thin sliced top sirloin steak stir-fried with spicy peppers and linguini pasta in a garlic sauce.
A vinaigrette salad dressing made up of olive oil, red wine vinegar, whole-grain mustard, fresh garlic, and freshly ground black pepper.
Cold rice noodles topped with chicken, carrot, cucumber, mint, cilantro, green onion, and peanuts then drizzled with a spicy garlic and lime dipping sauce.
Baked Japanese meatballs made of ground chicken, green onion, garlic and sesame oil then tossed in a homemade Japanese tare sauce.
Sirloin steak bites pan seared with garlic and butter and served with a simple cauliflower rice seasoned with salt & pepper.
Whole mushrooms tossed in butter, olive oil, and seasonings then roasted in the oven.
Asian inspired stovetop brussels sprouts cooked with garlic, soy sauce, and freshly ground black pepper.
Chicken drumsticks, cauliflower florets, and chopped red onion tossed in olive oil, salt, pepper, and garlic then roasted in the oven.
Chicken breast, fresh vegetables, kalamata olives, and feta cheese tossed in a garlic vinaigrette and rolled in whole wheat tortillas.