YepRecipes.com1,966 recipes
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Creamy Chicken and Egg Noodle Soup
A rich and creamy chicken noodle soup made with chicken thighs, vegetables, egg noodles, and a touch of cream.
Creamy Classic Mashed Potatoes
Rich and creamy mashed potatoes made with russet potatoes, heavy cream, butter, salt & pepper.
Pasta alla Cenere
A quick and easy Italian pasta dish consisting of penne pasta tossed in a creamy gorgonzola cheese sauce with chopped kalamata olives.
Thickening Soups and Stews: Techniques and Tips
There’s something deeply comforting about a bowl of thick, hearty soup or stew.
Garlic and Asiago Orzo Pasta
An easy to make stovetop pasta dish made with orzo pasta, fresh garlic, and Asiago cheese.
Chicken and Black Bean Soup
A Mexican-style soup made with boneless chicken breasts, dried black beans, onion, and green pepper.
Skinless Irish Style Bangers
An Irish style breakfast pork sausage made from ground pork, breadcrumbs, and seasonings.
Fettuccine Avocado Alfredo
A rich alfredo sauce made of milk, fresh avocado, and Parmesan cheese and served with fettuccine pasta.
The Great Celery Extract Deception: What You Need to Know About Nitrates in Food
Have you ever seen the phrase "celery extract" listed as an ingredient in your favorite store bought foods.
Pork Larb with Steamed Rice
A Laotian meat salad consisting of ground pork and fresh herbs served with lettuce leaves and steamed jasmine rice.
Garlic and Olive Oil Rotisserie Chicken Pasta
A simple pasta dish consisting of fresh garlic, olive oil, cooked chicken, and crushed red pepper tossed with cavatappi pasta.
12 Hearty Stews for Those Cold Winter Nights
When the temperature drops there's nothing quite like a warm, hearty stew to keep you cozy.
Dutch Oven Pork Tenderloin with Apples and Sauerkraut
A Dijon mustard rubbed pork tenderloin cooked in a dutch oven with sauerkraut, apple, and onion.
7 Tips for Thinly Slicing Meat by Hand
Thinly sliced meat offers faster cooking time, better flavor distribution due to increased surface area, and improved texture in dishes like sandwiches and wraps, but achieving those paper-thin slices of meat can be tough to accomplish.
Some Great Substitutions for Beef or Chicken Stock or Broth
Chicken and beef stock or broth adds depth and flavor to a wide range of dishes.
Creamy White Cheddar and Asiago Mac and Cheese
A creamy stove top mac and cheese made with sharp white cheddar, Asiago, and a touch of Greek yogurt for extra creaminess.
A Simple Pan-Roasted Pork Loin
A boneless pork loin seasoned with salt & pepper then seared in a cast-iron pan and finished in the oven.