
A delicious appetizer to serve throughout the holiday season.

You’ve heard of red velvet cake, now try fooodlove’s red velvet chocolate chip cookies! Don’t you hate it when you buy a bag of cookies and they snap like a biscuit?! For me, a cookie has to be squidgy and bendy; crisp on the surface but gooey inside.

Barry’s sister, Lorraine, gave me this recipe years ago.

A quick and easy chilled summer dessert to make the most of peach and raspberry season.

These Quick and Easy Homemade Buttermilk Biscuits are tender and full of butter flavor, nestled in tons of flaky layers.

Recently I’ve felt that my blog has gone off the boil, that my recipes were dull and not very inspiring, the photos were so-so and better resources could be found elsewhere.

I think I’ve been making too many chocolate biscuits recently – although they’re the family favourite – so today I made some Toffee and Raisin Cookies, just for a change.

You won’t believe how easy these almond shortcakes are to make! They’re slightly sweet from a touch of honey and just a tad salty (in the best kind of way), with a crisp crust and tender, cookie-like center.

Jeera Biscuits recipe is a very popular sweet and salty biscuit recipe in South Asia.