Jump to recipe Good morning! I’ve been dying to create a holiday brunch series for a while! Mainly because when family comes into town its way more fun to cook something that is a little over the top instead of just bacon and eggs.
Blueberry and peach green tea ice lollies - a healthy summer treat that's incredibly easy to make! Full of fresh fruit and green tea.
The tangy sweet pineapple flavour enveloped by the almost negligible tartness of the blueberries blended in quietly with the sweetness of the coconut milk and this spoonful of delight just melted in my mouth.
These mini pavlovas with dark chocolate feature a crispy meringue shell with a slightly chewy center that’s pocketed with dark chocolate.
A Northern German/Scandinavian summer pudding also known as Rødgrød, is bursting with an assortment of berries, mainly red currents that are at their peak in the warmer months.
Creamy, soft and fluffy muffins, filled with blueberries and with the full flavor of Greek yogurt and a fresh touch of lime.
Delicious strawberries, raspberries and blueberries swirled into a creamy, decadent cheesecake ice cream, No ice cream maker necessary.
A soft cheesecake sweetened & flavored with raw honey of blueberry fusion, along with a crunchy oatmeal crust.