Baking desserts, baking bread, and baking with sourdough starter discard. Plus scotch, bourbon, & whiskey reviews, and a whole lot more!
These hot chocolate lava cookies are decadent dark chocolate cookies made with hot cocoa mix and stuffed with a fudge center.
Cranberry Lemon Bars feature both fresh cranberries and tart lemons for a double explosion of tangy flavor.
Filled with cinnamon, cardamom, and walnuts, this tasty Swedish Tea Ring is perfect for brunch.
Turn your favorite gingerbread cookie into a delicious and tender gingerbread scone.
Pumpkin purée, mini chocolate chips, and a warm pumpkin spice blend team up to make these deliciously easy pumpkin scones.
Easy to make with a mild sourdough tang, this sourdough discard sandwich bread is light and fluffy with a soft crust.
Toasted almonds and dark chocolate combine to make a flourless chocolate and almond cake that's rich and fudgy, with a brownie-like texture and a hint of almond crunch.
These honey cookies are thick, soft, and chewy, with a kick of cinnamon overlaying notes of honey sweetness.
Maple pudding is indulgent comfort food that's simple, yet sophisticated, with pure maple flavor and a silky smooth texture.
Deliciously rich and creamy, vanilla buttercream frosting whips up quickly with just the right amount of sweetness.
Apples and a warm apple spice mix give this sticky toffee pudding made with honey a new twist.
These soft apple spice cookies get their incredible flavor from boiled apple cider and a warm apple spice mix, plus an apple spice glaze to take them over the top.
Butterscotch pudding is indulgent comfort food that's simple, yet sophisticated, with rich butterscotch flavor and a silky smooth texture.
Mandel bread (Mandelbrot) are twice-baked cookies similar to biscotti, and all you need are a few basic ingredients.
Pastry cream (Crème Pâtissière), is a simple and delicious cooked custard with a smooth and creamy texture.
Cast Iron Skillet Cornbread is a perfect side dish for any meal of the day, any time of the year.
These decadent delights are the perfect combination of fudgy brownies and caramelized pecans with a boozy kick.
Scottish Cock-a-Leekie Soup is chicken and leek soup enhanced with the added sweetness of prunes and chewiness from barley.