One pan recipe for slow roasted goat leg glazed with pomegranate syrup and served with baked potatoes.
The best way to use up leftover lamb— paired with caramelised squash, homemade mint gremolata, and sprinkled with juicy pomegranate seeds.
A recipe for roasted veggie bowls with addictive flavors and textures, coated in creamy tahini dressing, and topped with pomegranate walnut salsa!
Healthier Dark Chocolate Bark Candy is an easy small batch candy recipe full of texture and flavor.
Here is another summer favorite, Watermelon & Pomegranate Salad with Feta.
Thin pieces of mango sticking out of the bowl like wings of some exotic bird.