Top What to do with... recipes
Ultimate Fudgy Snickers Brownies
Take indulgent, fudgy chocolate brownies to the next level with Snicker bars, and top it with a layer of caramel, peanut butter, milk chocolate chips, roasted peanuts and a generous sprinkle of sea salt.
Chocolate Hazelnut Rocher Truffles
How to make your own homemade chocolate and hazelnut truffles, Rocher style.
Black Raspberry Chocolate Chip Ice Cream
This black raspberry chocolate chip ice cream is made with just a few simple ingredients! It’s vegan, gluten free, does not require an ice cream maker, and is ready in 5 minutes in the blender! It’s so creamy, so refreshing, and it’s so easy to make.
No-Bake Crispy Rice & Oat Granola Bars
Soft and crunchy, these oatmeal and rice bars are full of honey, dark chocolate and peanuts.
Chocolate Chip Corn Cookies with Toasted Pecans
Crispy and chewy all at the same time, these delicious corn cookies are made with corn flour, all-purpose flour, brown sugar, dark chocolate chips and toasted pecans.
Red Velvet Cupcake Recipe With White Chocolate Mocha Filling
A cupcake with a velvet texture, red color, and of course a rich cream.
Oatmeal Banana Bread
A blog about Indian and International cuisine, with simple steps and catchy pictures.
