Top What to do with... recipes
The Ultimate Halloween Cake
Three layers of super moist chocolate cake sandwiched with cream cheese icing and coated in a rich chocolate ganache, this really is THE ultimate Halloween cake!
Eggless, Butterless, Sugarless Carrot & Chocolate Chips Cake
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Vegan Brownie Porridge with Hazelnut Milk – Gluten-Free & Refined Sugar Free
This Vegan Brownie Porridge is perfect to satisfy my chocolate cravings while nourishing my body with healthy nutrients.
Ryttarkaka/Norwegian Sticky Chocolate and Coconut Cake
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chocolate Ginger Fondant Cake
A deliciously fondant dark, bittersweet fudgy chocolate cake with candied ginger for that extra kick - a French classic which can easily be turned into a gluten-free dessert by replacing the spoonful of flour with almond flour.
Chocolate Peppermint No Bake Cookies
Our classic chocolate no bake cookie is taken to new levels with these quick and easy to make Chocolate Peppermint No Bake Cookies!
Black Raspberry Chocolate Chip Ice Cream
This black raspberry chocolate chip ice cream is made with just a few simple ingredients! It’s vegan, gluten free, does not require an ice cream maker, and is ready in 5 minutes in the blender! It’s so creamy, so refreshing, and it’s so easy to make.
Cookie jar: mexican hot chocolate cookies | Sheri Silver - living a well-tended life... at any age
Celebrate Cinco de Mayo (or Friday!) with these delicious Mexican hot chocolate cookies!