French dessert , cream, egg yolk,baked dessert
This crustless zucchini pie is the perfect lunch for a sunny day in the garden.
Are you a baked or unbaked cheesecake fan? I definitely prefer unbaked one but they seem almost distinct desserts to me, more like siblings than twins.
Here’s the second outing for my winning no egg meringue recipe – this time making one large meringue as the base for a Pavlova (for the lovely Somer, you can still have a Pavlova! :-)).
Torrija is a sweet bread dish made from slices of bread soaked in flavored milk and rolled in egg.
This traditional Hellenic meatball soup, called Giouvarlakia or Youvarlakia, is hearty and delicious.