If you roast butternut squash, it caramelizes and brings out the natural sugars and gets melt-in-your-mouth soft.
Looking to put a spin on a classic holiday side dish? Your family will love this Cheesy Green Bean Casserole with Bacon packed with creamy cheddar cheese and the smoky flavor of crisp bacon permeating throughout!
A creamy, smoky, and rich risotto with a beautiful balance of sweet beets and salty bacon, plus a little red wine cooked in!
This rustic German Spaezle with peas, bacon and caramelised onions is a delicious and hearty homemade recipe.
Adapted from The Nourished CavemanRoasted cabbage "noodles" smothered in creamy carbonara sauce, topped off with crunchy bits of bacon.
A new day, a new dish! Actually it's a variation of the old standby—baked eggs, also sometimes referred to as stirred eggs.