Scottish classic recipe for Cullen Skink, a smoked haddock chowder from the Scottish fishing village of Cullen
This is a wonderfully healthy and delicious seasonal topping for grilled fish or seafood tacos and you can use whatever fresh fruit is in season: mangos, papaya, kiwi, peaches, nectarines, etc.
Spice up your weeknights with this Puerto Rican asopao de camarones (shrimp stew).
Kerala style Prawn Curry with Papaya and Coconut Milk
Prawn curry Ingredients: Peeled and cleaned prawns- 1 cup Ginger- garlic paste- 1 tbspn Onion- 1 medium sized(finely choppe.