
Make this quick smoked salmon rice bowl with sriracha mayo, avocado, and seaweed salad — ready in 15 minutes for a healthy, filling lunch!

Grab a fork or toothpick, it’s time to devour these smoky, Salmon Hot Dog Burnt Ends.

This unique dish can be paired with rice, pasta, soba noodles, or ramen.

This Smoked Salmon Rillettes is one of my favorite recipes from “Everyday Dorie” Cookbook.