Roasted elephant-garlic spears have a very mild garlic flavor with a texture similar to asparagus or artichoke.
After spending almost six weeks cooking for three or four or six or thirteen it’s going to be hard to adjust to cooking for two again.
Lamb and asparagus, both reminiscent of spring, go together well.
Chicken, Asparagus and Feta Salad I saw a cook book on Amazon the other day.
Pan-fried asparagus is a quick, easy, and delicious vegetable side dish that's cooked to perfection with minimal ingredients! Tasty asparagus spears are tossed in olive oil, butter, salt, and pepper, then simmered with minced garlic until fork-tender.
Pork belly is one of the tastiest cuts of any kind of meat, and definitely my favourite cut of pork
Flemish asparagus is a surprising and easy method for making the probably most delicious vegetable in the world with only four ingredients.