
A savory stew with quick-cooking ground beef, veggies, and a tasty beer-infused stock, all topped with flaky cheddar-dill scones.

This lentil stew is perfect for vegans and everyone else looking for an easy, quick, low cost, and filling meal.

South Indian Sambar is a lentil based vegetable stew made with Toor Dal (Pigeon Peas) and assorted healthy vegetables like drumsticks and bottle gourd (Lauki).

This hearty Hawaiian Beef Stew is packed with tender chunks of beef, carrots, celery, potatoes, and an amazing flavor! My easy-to-make stew is the perfect comfort food dish to enjoy during cold winter weather, or just because it's completely addictive!!

So today we're making spiced chickpea stew that is even better served over fluffy basmati rice!

Recipe Elodie’s cheek beef stew instant pot - Another way to fix stew meat is to use some beer and mustard.