This walnut and mushroom cobbler is a rich and hearty vegetarian stew, topped with a fluffy, cheesy scone-like topping.
A rich and sticky vegan aubergine stew with black olives, capers and pine nuts - perfect with pasta or crusty bread for dipping!
This skillet Spanish style smoked paprika chicken stew is a tasty midweek meal.
Ghormeh sabzi is one of the most popular Persian foods which no one can be found who do not like it.