Tita Flips is a Filipino food catering service in Toronto with a street food stall called Kanto By Tita Flips, including Kayaman and Banana Cue.
Aloo dahi chaat is one of the most desired Indian street food recipes in summer where deep fried potato chunks are topped with chilled yogurt along with some components of chaat like chutneys, sev, raw onion, coriander leaves and few spices.
Aloo tikki recipe or aloo ki tikki is one of the masterpiece recipes for Indian street food which is immensely popular all over the country.
Chana aloo chaat is a tangy, spicy, and refreshing chickpea salad made with canned chickpeas, veggies, spices, and lip-smacking chutneys.
Pulpy Apricot Sauce (Apricot Ki Chutney) is a refreshing sweet and tangy condiment where fresh and ready to eat Apricots are cooked in sugar syrup with Ginger paste, Lemon zest and crushed Black Pepper.
The crispy oyster mushroom was my favourite snack when I was in college.