The cosmopolitan nature of Milan is reflected through its varied food, from modern Italian tasting menus to Brazilian-Japanese fusion sushi.
Slow Cooker Beef Braciole, made with flank steak that's been stuffed with a delectable, garlicky filling, then rolled up and browned in a pan, before being slow cooked in marinara sauce until super tender.
These coffee bombonlinis are the perfect BOMB dessert you need to make this New Years' Eve.
Longing for a bit of Italy or just can't bear the heat of life? Whip up a creamy Stracciatella vanilla ice cream and let life cool down!
Pork shoulder slow cooked in an Italian sweet and sour sauce and served with creamy polenta.
Manicotti Crepes with Pulled Pork is irresistible homemade fusion of Italian and American cuisine, loaded with parmesan, mozzarella, and ricotta cheese.
Best Focaccia Bread|Homemade Focaccia Bread|Italian Bread Recipe Prep time:15 mins Cooking Time:35 mins Total Time: 50 mins + proofing time Servings:4 persons