
Ammoglio (or Amogio) sauce is an Italian condiment made up tomatoes, garlic, lemon juice, olive oil, and herbs.

A blog about Indian and International cuisine, with simple steps and catchy pictures.
Pea and Mushroom Ramen "Risotto" is a variation of a recipe I found in the a ll recipes Magazine, "The Rise of Ramen" section.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

Unstuffed cabbage rolls gives you all the flavor of your favorite golabki or golumpkis without stuffing leaves.
Italian-style Stuffed Zucchini over brown rice Still more zucchini .

Recipe Risotto with leeks and soft creamy cheese from Elodie instant pot - Here is a nice recipe for 2 people as a light evening meal.

Pepperoni bread (aka pepperoni roll or stromboli) has always been a special treat for me.