A blog about Indian Cuisine, Eggless Baking
This delicious apple and date caramelised puree is Vegan, Gluten-Free and has ZERO SUGAR added! A healthy and indulgent dessert!
A blog about Indian and International cuisine, with simple steps and catchy pictures.
These zoodles with pesto become naturally creamy after just a couple of minutes of cooking with some parmesan cheese.
How to make Rajma Pulao (Red Beans Pulao) at home.
By adding the avocado, the soup gets a delicious creamy texture and flavor.
Try Keto naan bread, It's a gluten-free, low-carb & delicious accompaniment to any Indian curry.