Gujiya recipe aka mawa gujiya is an authentic Indian sweet recipe which has been prepared for ages in northern Indian houses during festivals like Holi and Diwali.
A fun twist on the traditional gujiya with the same flavors in each decadent bite.
Palak Puree Masala Gujiya is a savory, deep-fried, crunchy snack recipe.
Gujiya is a delicious Indian deep fried sweet , crispy, flaky pastry covering filled with dry fruits , nuts and milk solids.
Traditional Indian sweet in dumpling shape, which is deep fried and has stuffing of khoya and dry fruits.
Holi and Diwali in India can never be complete with out these soft fluffy sweet dumplings which are deep fried.
With Christmas nearing, it's time to start deciding the menu for the feast.
This is a spice powder extensively used in Malayali Muslim Cuisine
This grilled vegetarian recipe cooked Italian style is very popular as a starter or appetizer.
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