Gujiya recipe aka mawa gujiya is an authentic Indian sweet recipe which has been prepared for ages in northern Indian houses during festivals like Holi and Diwali.
A fun twist on the traditional gujiya with the same flavors in each decadent bite.
Karanji is a also a traditional Maharashtrian sweet (faral item) made during the festive occasion of diwali.
If you prefer to enjoy your festive seasons with healthy choice, Baked Karanji and Modak is one among the best .
Palak Puree Masala Gujiya is a savory, deep-fried, crunchy snack recipe.
A sweet dish made from maida and filled with a coconut stuffing, popular during Ganesh Chathurthi and Diwali
Sweet Somas is a very popular Diwali Sweets, Variety in many parts of India.
Traditional Indian sweet in dumpling shape, which is deep fried and has stuffing of khoya and dry fruits.
Holi and Diwali in India can never be complete with out these soft fluffy sweet dumplings which are deep fried.
Crispy jalebi recipe aka jalebi recipe easy is an utterly popular and beloved Indian sweet recipe.
Ladi pav recipe aka pav bread recipe is considered as the official staple bread of Mumbai street food.
Vanilla sponge cake recipe does not require any formal introduction.
Dahi vada recipe aka dahi bhalla recipe is a classic Indian snack recipe which is crazily popular all over India.
Tahini coleslaw recipe aka tahini slaw recipe is a healthy, vegan and delicious slaw recipe which could be a perfect side for the spring and summer seasons.
Beetroot curry recipe or Beetroot sabzi recipe is renowned for its nutrient values and vibrant colour.
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