Take a sneak peek into the comfort food from Kongunadu, the authentic Arisi Paruppu Sadam that soothes your taste buds with its mild alluring flavor.
How to make Chettinad Vendakkai Sadam (Bhindi Rice) at home.
How to make Milagu Jeeragam Sadam (Pepper Cumin Rice) at home.
How to make Betel Leaf Garlic Rice (Vetrilai Poondu Sadam) at home.
A blog about good food to lead a healthy life
You can eat these crunchy Appalams with a meal or you can simply have it as a snack whenever you are feeling hungry or bored.
Curry Leaves Powder Rice)
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