Easy to make Virgin mojito recipe in 6-7 mins with lemon, mint leaves, sugar, ice cubes & sprite/7 up(any white soft drink)/ plain soda water.
Virgin Mojito a refreshing and mood swinger drink with lemon, mint leaves, sugar, and carbonated drinks like sparkle water, soda, or Sprite.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Hey Guys I’m officially BACK!! I’ve taken a break from the blogging world not by choice but due to life obligations.
Fresh mint, blueberry syrup, lime juice, soda, and sugar are all you need for this mocktail.
Fashioned after a favorite adult treat, this Blueberry Mojito Ice Cream is a cocktail and a dessert rolled into one!
A gorgeous and delicious cocktail for summer, this Blueberry Mojito Cocktail is fantastic with fresh berries and mint.
Now I don't know about you but I love a good margarita.
Have you ever wanted a really good drink? Yeah me too! ….
Jump to recipe Candy Apple Margarita December 11, 2017 by Crystal Channing Category Cocktails Tequila Persons 1 Ingredients 2 oz 3 Amigos Tequila 1 oz Orange Liqueur 1 oz Lime Juice 2 oz Apple Simple Syrup Crushed Red Hard Candy Agave Syrup for rim only.
Viva Mexico!! This tasty frozen concoction dedicated to “Cinco de Mayo” has Cabo Wabo Tequila, , Pineapple, Mango, Citrus, and Simple syrup.
Good morning and welcome back to my blog! It’s Taco Tuesday and you can’t have a taco without a really good margarita! This recipe yields 4 cocktails and can easily be doubled if you need more servings.
Hey Gang! You guys are getting a 2 drinks in 1 day because I’m doing a holiday cocktails and live music stream this Tuesday at 7pm EST.
The Spiced Mojito is a new version of the classic mojito, a spicier cocktail with a good vanilla taste.
This spiked blueberry lemonade is a refreshing and sweet!
Jump to recipe Good morning! I’ve been dying to create a holiday brunch series for a while! Mainly because when family comes into town its way more fun to cook something that is a little over the top instead of just bacon and eggs.
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