Diwali aka Deepavali is the ‘festival of light’ and one of the biggest and ancient festivals of India.
Badam kheer is a delicious, rich and creamy Indian dessert made with milk and almond paste and flavored with cardamoms and saffron.
Buckwheat and Almond halwa is a delicious, nutritious and gluten-free dessert.
Badam Deep is an edible sweet diyas made for Diwali, a festival of lights.
Badam halwa or almond halwa is a rich and decadent dessert made with almonds, milk, sugar.
Apple ka halwa or apple halwa recipe is a lip smacking halwa recipe which is frequently prepared in north Indian houses during festive season.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Gajar halwa aka gajar ka halwa is a classic Indian dessert which is crazily popular in the sub continents of south Asia.
Gajar Ka Halwa Recipe | Gajar Halwa| How to Make Carrot Halwa | Carrot Pudding Prep time: 15 mins Cooking Time: 45 mins Total Time: 1 hr Servings:6-8 serving
Suji ka halwa recipe aka sooji halwa recipe is a traditional Indian dessert which is crazily popular in the sub continents of south Asia.
Gardudde halwa is most delicious halwa of konkani cuisine.
BADAM HALWA When I was a child one of my favourite Indian sweets was Badam Halwa, so rich and sweet, made with almonds which were not so .
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life