THE LATIN AMERICAN COOKBOOK
Categories :
Book, Art Of The Table, News and Events, Culinary Arts and Techniques, Everyday Cooking, Seasonal cuisine, International Cooking, Celebrity and TV Show, Gastronomy, Wine and Spirits, Learning and Professional Cooking, Family Cookbook, Traditional cooking, Food Guide, North America, South america, Europe, Gastronomic Guide, Spanish, Portuguese, Drink, French
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Characteristic of the product
Number of pages : 432
Dimensions : 11 x 7.55 x 1.5 inches
Date of publication : 11-29-2021
Dimensions : 11 x 7.55 x 1.5 inches
Date of publication : 11-29-2021
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Flan with Dulce de Leche
Flan is a simple and naturally gluten-free dessert, popular in most Spanish, South American and Mexican homes.
Pinchos Morunos (Spanish Pork Skewers)
If you're craving Spanish food and missing holiday tapas meals don't worry! You can make this easy pinchos morunos recipe at home.
Spicy Gazpacho
This spicy gazpacho is a delicious chilled Spanish soup that's perfect as a summer appetiser.
Spanish Omelette with Chorizo
This Spanish omelette with chorizo, potato, onions and red peppers is perfect as part of a tapas meal.
Spanish Rice Stuffed Marrow
Have you ever wondered how to cook a marrow? Well this recipe for stuffed marrow with Spanish rice is simple, delicious and a great way to use up any overgrown zucchinis or courgettes!
Cod with Chorizo Crust
Cod and chorizo is an amazing Spanish flavour combination! This baked cod with a chorizo crust is definitely a recipe packed full of flavour and perfect for enjoying the flavours of Spain at home.
Beef and Chorizo Meatballs
These beef and chorizo meatballs are full of smoky paprika flavour in a rich deep tomato sauce.
Chorizo Potato Risotto with Sea Bass
If you haven't tried risotto made with potato then you're missing out! The smoky flavours of the smoked paprika and chorizo give this potato risotto a gorgeous Spanish flavour.
Sweet Potato Spanish Tortilla
Almost 10 years ago to the day, I spent a whirlwind weekend in Madrid, having said yes along with my roommate when our neighbor down the hall asked if we wanted to go.
Shrimp and Asparagus Salad
We like to add couscous or rice to salads to make a hearty salad for a complete meal.
Spanish pot and Elodie's pasta
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Spanish pot in a light version
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Riojana potatoes
Recipe Riojana potatoes instant pot - This is a recipe of potatoes from Rioja, a region from Spain.
Pasta in a Spanish fashion
Recipe Pasta in a Spanish fashion instant pot - You can accommodate pasta with about anything.