Kaju Shahlyachi Usal (Tender Cashew & Tender Coconut Curry) is a popular curry made by Saraswat Brahmins (GSB).
Mastering the art of making the perfect cashew cream can take your plant-based cooking to the next level.
This baked vegan blueberry cheesecake combines a 3-ingredient graham cracker crust, topped with a creamy cashew filling and two layers of sweet blueberry swirl.
If you love the Chinese food, forget the takeout and make this restaurant-quality cashew chicken stir fry.
This 30-minute recipe for cashew crusted fish tacos with lemon herb aioli and quick pickled red cabbage is an upscale take on a seafood favorite.
So first off, you'll probably be thinking what on earth is babka? Well I'll tell you.
White Chicken is a rich creamy chicken gravy made using cashew nuts paste, cream and butter.
A tasty nutritious easy quinoa salad ready in less than 20 minutes! It's vegan friendly, and gluten free too!
A perfect flaky roasted pumpkin tart with along with the aromas of fennel and cumin seeds, the crunchiness of cashew and the richness of Gouda cheese.
A tasty creamy garlicky walnut pasta that gives you the comfort you look for after along day! It's gluten free, dairy free, and vegan!
A hearty healthy pie that can be eaten raw or cooked.
Khajur Pak is a winter special recipe which you should try at home.
Chocolate chicken tikka is a very succulent dish with a unique fusion of soya sauce, red Chili sauce & cashew powder.
Crispy Chicken Sticks are yet another variety of kebabs with a mild, creamy taste that will surely blow your mind.
Kaju pista cookies when baked with rose water gives a unique fragrance to the biscuits.
Paneer Handi or paneer masala is a delicious rich gravy recipe of India.