Chicken korma Recipe originated in India which consists of chicken, spices and yoghurt.
Milagu kuzhambu recipe is an authentic dish from the Chettinad cuisine, a tamarind based gravy mixed with other spices.
Kadai Paneer recipe is made of cottage cheese steeped in onion tomato based gravy that is spruced up with aromatic spice powder.
A dainty dish made of sauteed egg plants doused in a pool of spices that serves as a perfect accompaniment for Briyani.
Relish this hot spiced cauliflower gravy with sizzling naan roti that comes with the fragrance of ghee, fresh coriander leaves along with a dsh of tangy lemon.
Try this super amazing dish Paneer Dahiwala for makhani chawal along with a sip of chilled jaljeera.
Oven-roasted turkey breast is so tasty that it could certainly be the star of your holiday feast! The turkey breast meat is juicy and flavorful and the smaller breast-only roast is ideal for enjoying turkey dinners year-round! Slice and serve with my.
Murgir jhol aka robibarer murgir jhol is a simple and comforting chicken curry prepared using regular ingredients.
Rohu fish curry aka fish masala curry is a spicy, flavoured Indian fish curry which is very popular in the subcontinents of north and east India.
Egg Chettinad gravy aka Chettinad egg curry recipe is a classic south Indian egg curry recipe which is originated in Tamil Nadu.
Quick, easy, and delicious paneer sabzi is made using Indian cottage cheese, veggies, and a few basic ingredients.
Need a make ahead breakfast for guests? Try this easy, comforting Biscuits and Gravy Casserole for a delicious hot-cooked breakfast!
Creamy sausage gravy and biscuits are a classic Southern breakfast dish that will start the day off right and hold you over til lunch or past.
This baked turkey breast recipe is super simple and comes together in about 1 and a half hour.
This goat curry is full of tender pieces of goat meat and a savory coconut milk gravy that is perfect for cooler weather.
The classic Biscuits with Gravy is enhanced with a bit of Maple Syrup and the result is absolutely delicious!
A slow cooked pot roast flavored with sherry, rosemary and thyme, and accompanied by a flavorful beef gravy with carrots and onion.
Leftover Stuffing Patties for Eggs Benedict with Gravy is a quick and easy, creative way to use up holiday leftovers.
Quick and easy to prepare, Salisbury Steak with Mushroom Gravy is perfect for busy day dinner!