A rich, aromatic Indian curry featuring tender meatballs (koftas) made with minced meat, herbs, and spices, served in a flavorful gravy with lotus stems and potatoes.
A rich, tangy fish curry that combines the sourness of tamarind with warming spices.
Learn to make Kari Patta Gosht - a spicy Indian mutton curry with fragrant curry leaves, tender meat, and a rich gravy that's perfect for special occasions.
Kozhi Milagu Varuval is a mouth-watering South Indian chicken curry that packs a punch of flavors.
A rich, creamy, and flavorful vegan gravy made with cauliflower as the star ingredient.
A unique and flavourful South Indian gravy made with banana flowers, lentils, and aromatic spices – it's a delicious vegetarian delight that's sure to impress.
This classic South Indian chicken curry is bursting with aromatic spices and creamy coconut.
My easy homemade white country gravy recipe is ready in minutes using only butter, flour, milk, salt, and black pepper.
A classic Indian dish bursting with flavors, Methi Paneer combines fresh fenugreek leaves with paneer in a aromatic masala gravy – a vegetarian delight.
Discover the easiest way to make a flavorful turkey gravy from drippings and turkey stock.
Ground beef meatballs braised in a mushroom and onion gravy.
Savour the tangy flavors of the sea with this mouthwatering Machi ka Khatta - a traditional fish curry from India's coastal regions.
A delightful Gujarati curry where fresh paneer and potato chunks are simmered in a fragrant, spiced yogurt gravy - it's a flavor-packed vegetarian delight.
A delightful South Indian vegan stew packed with flavors, this vellai poondu kuzhambu (white garlic curry) is a must-try for garlic lovers.
Sindhi Channa is a delectable vegetarian dish bursting with flavors from the aromatic spices and tangy tamarind.
This Biscuits and Gravy Bubble Bake recipe combines the classic flavors of biscuits and gravy with a fun twist.
This Cabbage Dumplings in Gravy (Vegan, Gluten-Free) are easy to prepare and flavorful.