If you're looking for a holige (puran poli) recipe that will transport you to the heart of India's culinary traditions, this is a must-try recipe.
This is a Karnataka special dish which is not very common.
A sweet and spicy curry made with cooked dal/ lentil water and dal -jaggery mixture is very famous thin curry prepared when Obbatu / Puran poli is made.
Obbattu | Bele Holige | Puran Poli is a Indian Sweet flatbreads filled with lentils made from either Chana Dal or Toor Dal and organic jaggery.