This creamy Greek yogurt avocado dip is made with Greek yogurt, avocado and lime juice, and it's perfect when served with chips or veggies.
Not only are these amaranth crackers are extremely healthy and gluten-free, but they are also lactose-free and vegan.
Tzatziki is a refreshing (and healthy!) chilled sauce, spread or dip that takes only a few minutes to make.
This healthy snack of homemade hummus served with gluten-free chickpea crackers dusted in a dukkah spice blend is a winning combination of flavours, textures and nutrients.