Not only are these amaranth crackers are extremely healthy and gluten-free, but they are also lactose-free and vegan.
Vegan, Gluten-free, Grain-Free; Free of: peanuts, tree nuts, coconut, soy, eggs, dairyMakes about 1-1/2 cups dip
This healthy snack of homemade hummus served with gluten-free chickpea crackers dusted in a dukkah spice blend is a winning combination of flavours, textures and nutrients.
Cheeses combine with white wine, nutmeg and garlic, to make this exquisite cheese fondue dish which is served with French bread cubes to dip.
Everyone’s favorite French onion soup is transformed into the cheesiest, creamiest dip of all time.
This is one of my mom’s recipe, I remember that she was preparing it when I was still a toddler.
Tempe mendoan is a fried battered tempeh that is made from the thin and wide shape of tempeh.