A Li'l Bit of Spice116 recipes
Welcome to my Kitchen - A Li'l Bit of Spice
How to clean your Cast Iron Skillet
I think I’ve lost track of the amount of times I have been asked how I clean my iron skillet.
Ratatouille
The year was 2013, I had been married only a couple of months and was hosting this grand Thanksgiving for my in-laws.
Quinoa Stuffed Butternut Squash
Squash season is in full swing and I’m loving experimenting with all the different varieties out there.
Spinach Stuffed Chicken Casserole
The original idea with this recipe was to make Spinach Stuffed Chicken Breasts.
Rangoli Ladoos
Diwali has always been a special festival growing up in my family… in fact for most Indian families.
Sweet & Spicy Harvest Bowl
Jump to recipeThe weather is still pretty warm out but I am mentally ready for fall! Especially with all the delicious veggies at the Farmer’s Market that are coming out for the season.
Watermelon Radish and Fennel Salad with a Ginger Lime Dressing
Jump to recipeOk so I know that the name alone makes this salad sound like an explosion of so many different flavors and it is! But….
Spinach Chickpea Stew with Garlic Couscous
Jump to recipeI’ve recently learned that my girls like chickpeas in any form.
Instant Pot Rajma (Kidney Beans)
Jump to recipeI feel like almost every culture has their version of beans and rice.
Rainbow Crunch Salad
Jump to recipeBright, crunchy, colorful and easy to assemble with a creamy coconut jalapeño dressing, this salad is a perfect addition to your meal.
Methi Thepla
Jump to recipeGrowing up in a Gujarati household, anywhere we went, you were guaranteed to have theplas packed.