A Well-Seasoned Kitchen224 recipes
A Well-Seasoned Kitchen is all about making cooking & entertaining easy, elegant and fun. Find recipes, tips and menus to spark inspiration in your kitchen!
Leftover Stuffing Patties Recipe
Leftover Stuffing Patties for Eggs Benedict with Gravy is a quick and easy, creative way to use up holiday leftovers.
Spinach and Ground Turkey Enchiladas Recipe
Colorful and flavorful, Turkey Spinach Enchiladas are easy to prepare with readily available ingredients, making them perfect for busy night dinner.
Italian Sausage Spinach Soup
Hearty Italian Sausage, Spinach and Orzo Soup is a cozy combination of flavors that that result in a phenomenal one-pot meal to please even your pickiest of eaters.
Leek Gratin Recipe
Baked Leek Gratin is easy to prepare, full of flavor, and great to make year round.
Ground Turkey Meatloaf Recipe with Oats
Nothing says comfort food like meatloaf, and Easy Turkey Meatloaf is a healthier version of this iconic dish.
Leftover Stuffing with Eggs Recipe
Have you ever had breakfast with Thanksgiving leftovers? Let me tell you, Stuffing with Eggs is a must-try breakfast casserole.
Stuffed Cheesecake Apples with Caramel Recipe
Stuffed Cheesecake Apples take caramel apples to the next level of deliciousness by filling the apples with cheesecake cookie batter and baking.
Hashbrown and Sausage Casserole Recipe
Easy enough for a casual weekend breakfast and elegant enough for an Easter brunch, this Sausage, Cheese and Hash Brown Strata will be your new go-to dish – and it's gluten free!
Turkey Casserole with Rice
Turkey and Rice Casserole is an easy to prepare, healthy and clever way to use up leftovers, including roast turkey (or chicken) and rice.
Parmesan-Buttermilk Cornbread
Parmesan Buttermilk Cornbread is moist, tangy and super delicious! Easy to make ahead, too.
Egg Noodles and Hamburger Casserole
This Beef, Spinach and Noodle Casserole is comfort food at its best, and is super easy to prepare.
Indian Lamb Curry Recipe
Rich in flavor while not heavy, this divine Lamb Curry Recipe has been a family favorite for years.
Mushroom Pate
Earthy and savory, luxurious Mushroom Pâté will soon be part of your regular recipe rotation.
Lemon Rice
Lemon Rice is bright, creamy and easy enough for everyday, while elegant enough for entertaining.
Acorn Squash Stuffed with Chicken Sausage, Quinoa and Peppers
Healthy and easy to prepare, acorn squash is stuffed with chicken-apple sausage, quinoa, peppers, and celery, then topped with Cheddar, nuts and breadcrumbs.
Easy French Pan Bagnat
Traditional flavors of Provence - tuna, olives, peppers, tomatoes, capers, olive oil - are pressed into a scrumptious crusty baguette in these Pan Bagnat (aka Tuna Nicoise Sandwiches).
Tortelloni Soup with Sausage, Carrots and Zucchini
Super easy to prepare, this hearty soup is overflowing with both delicious flavors and textures.
Goat Cheese and Fig Tarts with Prosciutto
Prosciutto Fig Tarts are easy to prepare and freeze up to 2 months ahead.
Baked Eggplant and Zucchini
Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.