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How to make Eral Varuval (South Indian Prawn Fry) at home.
Kovakkai Varuval is a popular South Indian vegetable side dish served with rice or chapati.
A popular and easy to make South Indian side dish recipe for lunch or dinner.
A delicious, mouth-watering and easy to make South Indian style Eral (Prawn) Kuzhambu.
A popular South Indian dish, Mutton Brain Masala is made with Goat's brain, tomatoes, onions and spices.
Mango Kesari (Mango Sheera) is a popular Indian dessert/sweet served as a dessert or as a snack to children.
A popular South Indian sambar variety, the Mango Sambar is best served with steamed rice and side dish of choice.
Mango Payasam (Mango Kheer) is a delicious South Indian dessert made with sweet, ripened mangoes, condensed milk and rice rava made during special occasions/festivals.