Awesome Cuisine

Awesome Cuisine590 recipes

Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

All recipes from "Indian" - page 29


Madurai Kothu Parotta

Madurai Kothu Parotta

A popular street food that originated in the South Indian city of Madurai.

Ven Pongal

Ven Pongal

Ven Pongal is a rice dish prepared in South India and is often served as a breakfast item.

Semiya Payasam

Semiya Payasam

A popular South Indian dessert dish for any festival and special occasion.

Aloo Paneer Chaat

Aloo Paneer Chaat

A tangy and tasty dish that can be served as an appetizer or a snack.

Tomato Rasam

Tomato Rasam

A popular South Indian dish served with hot steamed rice.

Lemon Rice

Lemon Rice

A popular South Indian rice dish made with leftover rice.

Bread Pakora

Bread Pakora

A popular North Indian breakfast & evening snack dish.

Kodbale (Kodubale)

Kodbale (Kodubale)

A crispy, spicy and delicious snack from the state of Karnataka.

Rava Kesari

Rava Kesari

A simple and delicious South Indian sweet.

Pattani Sundal (White Dried Peas Sundal)

Pattani Sundal (White Dried Peas Sundal)

A typical South Indian sundal recipe made with dried white peas.

Rajma Masala Sundal

Rajma Masala Sundal

A popular North Indian sundal variety served as an evening snack.

Peanut Sundal

Peanut Sundal

A classic South Indian sundal variety made as an evening snack and during navratri festival.

Spinach Bhajia

Spinach Bhajia

Spinach Bhajia is a crispy and delicious Indian snack recipe that is easy to make.

Paal Payasam (Milk Kheer)

Paal Payasam (Milk Kheer)

A traditional rich and creamy dessert served at the end of nearly all South Indian meals.

Corn Bhel

Corn Bhel

Corn Bhel is a delicious North Indian street food snack

Fried Kozhukattai

Fried Kozhukattai

A savoury variation of the popular Kozhukatta (Modak) made for Ganesh Chaturthi

Poondu Rasam

Poondu Rasam

Like any other South Indian rasam, this rasam also can be prepared in a matter of minutes and proves to be a hit amongst both kids and adults.

Mysore Rasam

Mysore Rasam

Mysore Rasam is a light and flavourful like any other rasam but it is slightly thicker than your regular South Indian rasams.

Kadai Paneer

Kadai Paneer

Kadai Paneer is a dish that finds its origin in the North Indian cuisines and is actually a side dish made from vegetables, paneer pieces, and spices

Bisi Bele Bath

Bisi Bele Bath

‘Bisi’ means hot and ‘bele’ means pulses which are the main ingredients of a typical South Indian sambhar.

Copyright RecipesAvenue ©2024. All rights reserved.