Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Mutton Kothu Parotta is a popular street food dish across South India and especially in TamilNadu.
A delicious mutton dish cooked in a spinach puree and best served with hot rice or as a side dish to rotis/parathas.
A delicious, mouth-watering and easy to make South Indian style Eral (Prawn) Kuzhambu.
A popular South Indian dish, Mutton Brain Masala is made with Goat's brain, tomatoes, onions and spices.
A popular tea time snack and an appetizer, the Chicken Pakodas are simple, delicious and easy to make.
A popular Indo Chinese recipe, the Chicken Fried Rice is a delicious, simple and easy to make dish for a quick lunch or dinner.
A popular dish from Tamil Nadu, Pepper Chicken is served as a side dish to rice items.
A variation to the popular Gotsu, the Mango Gotsu is a tasty, delicious and easy to make side dish for roti, dosa or rice items.
Mango Mor Kuzhambu is a popular summer sambar variety made with ripe mangoes and curds.
A popular South Indian sambar variety, the Mango Sambar is best served with steamed rice and side dish of choice.
Mango Payasam (Mango Kheer) is a delicious South Indian dessert made with sweet, ripened mangoes, condensed milk and rice rava made during special occasions/festivals.
A popular and delicious sambar variety from Tamil Nadu especially during summer season.
Tomato Paneer (or Tamatar Paneer) is a delicious, easy and quick to make side dish for chapati or pulao.
Punjabi Malai Palak is a delicious side dish to roti, naan or pulao made with paneer and spinach leaves.
A simple and easy to make salad, the Chicken Macaroni Salad is perfect as an appetizer, starter or as a picnic salad.