Bear Naked Food71 recipes
Welcome to my collection of recipes where I share with you, step-by-step, on how to make restaurant quality dishes from your own kitchen!
Typhoon Shelter Fried Prawns
I’m pretty sure this dish is no stranger to many of us, especially if you are an avid Hong Kong traveler like me.
Mushroom and Sundried Tomato Fettuccine
This is yet another of my “lazy one-person meal” to make when I’m home alone.
Lu Rou Fan (Braised Pork Rice) 滷肉飯
BNF Taiwan week won’t be complete without featuring this popular Taiwanese staple dish – Lu Rou Fan (Braised Pork Rice).
Creamy Garlic Mashed Potatoes
Mashed potatoes is a classic American side dish that is no stranger to anyone in this world.
Crispy Thai Laab Meatballs
If you are fan of Thai Laab (minced meat salad), then you will love this crispy fried version.
Clams with white wine, fish sauce and fried shallots (Naked Finn)
If you have been to Naked Finn, this Clams with white wine, fish sauce and fried shallots dish should be no stranger to you.
Indonesian Perkedel
Today, I’m paying tribute to all BNF Indonesian fans who have been with me since Day 1 by making this crispy, tasty and utterly popular side dish – “Indonesian Perkdel”.
Easy Roasted Garlic Butter Mushrooms
Making these easy roasted garlic button mushrooms never fails to disappoint.
Malaysia Style Fried Porridge
Recently, there seems to be a craze going on – at least on my social media newsfeed.
Ginger Scallion Sauce
This ginger scallion sauce is so versatile it goes well with anything, well almost anything (except sweets or desserts, I guess).
Crispy Fried Onion Strings
Using just one large onion, I was able to fry up this large plate of addictively light and crispy onion strings.
Dry Fried Mee Siam
Popular in Singapore and Malaysia, mee siam (Siamese noodles in Malay) is one dish I can’t get enough of.
Jjajangmyeon (Korean Black Bean Sauce Noodles)
Since we are having withdrawal from our recent trip to Seoul, what better way to cure that longing feeling than to make some Jjajangmyeon (Korean Black Bean Sauce Noodles) and binge watch on K-dramas? Maybe that was just my perfect excuse to acquaint.