Christina's Cucina

Christina's Cucina516 recipes

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Lidia's Mushroom and Black Olive Stuffed Artichokes

Lidia's Mushroom and Black Olive Stuffed Artichokes

Lidia's mushroom and black olive stuffed artichokes are my most favorite way to eat artichokes.

Overnight Waffles with Buttery Maple Nectarine (or Peach) Topping

Overnight Waffles with Buttery Maple Nectarine (or Peach) Topping

Overnight waffles take the morning work out of a special breakfast the next day.

Tiny Truffled Hasselback Potatoes

Tiny Truffled Hasselback Potatoes

These tiny truffled Hasselback potatoes are a perfect side dish for so many main dishes.

Madeleines

Madeleines

Madeleines are a delightful French pastry in the shape of a shell.

Bacon and Potato Frittata

Bacon and Potato Frittata

A frittata is such a versatile Italian egg dish which can be served at any meal.

Affogato al Caffè (Ice Cream with Coffee)

Affogato al Caffè (Ice Cream with Coffee)

Affogato al Caffè: one of the simplest hot weather treats you can enjoy with almost no prep.

Bulgogi, Korean Barbequed Beef

Bulgogi, Korean Barbequed Beef

Bulgogi, otherwise known as Korean Barbequed Beef is a simple, yet extremely flavorful Asian dish.

Simple, Fresh and Healthy Garden Salad

Simple, Fresh and Healthy Garden Salad

A simple, fresh and healthy garden salad can easily be a meal in itself.

Scottish Red Lentil (and Barley) Soup

Scottish Red Lentil (and Barley) Soup

Scottish red lentil soup, with or without barley, is comfort in a bowl.

Homemade “Magic Shell” Hardening Chocolate Topping for Ice Cream

Homemade “Magic Shell” Hardening Chocolate Topping for Ice Cream

Homemade "Magic Shell" hardening chocolate topping is so simple to make at home with only two ingredients you probably already have in your pantry!

Leek and Potato Soup

Leek and Potato Soup

Leek and potato soup is one of my all time favorites and a standard in many British restaurants and cafes.

Witches' Digits (or Witches' Fingers) Scary Halloween Cookies

Witches' Digits (or Witches' Fingers) Scary Halloween Cookies

Witches' Digits are truly scary Halloween cookies that look terrible, but taste really good! Try them and see how many are brave enough to take a bite!

How to Open a Pomegranate: The Easiest, Least Messy Way

How to Open a Pomegranate: The Easiest, Least Messy Way

Learn how to open a pomegranate without making a mess.

Vampyre Seabreeze Cocktail

Vampyre Seabreeze Cocktail

Vampyre Seabreeze cocktail is a twist on a Seabreeze cocktail, by using the blood red colored Vampyre vodka.

Halloween Cookies-Decorating Ideas

Halloween Cookies-Decorating Ideas

Halloween cookies can be tasty as well as spooky and fun! Use this recipe and these ideas for the best combination of both!

Green & Black's Toffee and Dark Chocolate Meringue Parfait (Recipe Challenge Grand Prize Winner)

Green & Black's Toffee and Dark Chocolate Meringue Parfait (Recipe Challenge Grand Prize Winner)

This toffee and dark chocolate meringue parfait has to be good if it won the Green & Black's Recipe Challenge, right? Let's get to the prize-winning recipe!

Homemade Authentic Italian Chicken Soup

Homemade Authentic Italian Chicken Soup

Homemade Authentic Italian Style Chicken Soup with Stracciatella is the kind of soup you need to cure that cold or flu.

Aebleskivers, aka Danish Pancakes (and my Love Affair with Trader Joe's)

Aebleskivers, aka Danish Pancakes (and my Love Affair with Trader Joe's)

This aebleskiver recipe will in the lightest and fluffiest Danish pancakes, or Aebleskivers, which are made in a special aebleskiver pan.

Leftover Turkey Breast with Leeks and Butter Sage Sauce

Leftover Turkey Breast with Leeks and Butter Sage Sauce

This leftover turkey breast recipe with leeks and butter sage sauce is a great way to serve leftover Thanksgiving or holiday turkey breast!

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