Cooking Gorgeous

Cooking Gorgeous275 recipes

Welcome to Cooking Gorgeous, a collection of healthy, flavoursome and easy to follow Turkish & Mediterranean recipes. I hope to share my 14 years of professional expertise as well as 30 years of cooking experience in a clear and accurate way, and I promise good results as long as you follow the recipe diligently! Traditional...Read More

Cooking recipes from "Cooking Gorgeous" - page 11


Fish Sticks in Air Fryer

Fish Sticks in Air Fryer

These homemade Fish Sticks in Air Fryer are super crispy, utterly delicious and extremely easy to make from scratch.

Et Sote

Et Sote

Et Sote (or Beef Tava) is a delicious Turkish classic made with beef strips, onions, tomatoes, garlic and peppers.

Slow Braised Beef Cheeks

Slow Braised Beef Cheeks

Slow Braised Beef Cheeks in red wine is a flavourful, rich and comforting dish that is elegant enough to serve for a dinner party and easy enough for a mid-week meal.

Arnavut Cigeri

Arnavut Cigeri

Arnavut Cigeri (or Albanian Liver) is a Turkish Liver dish consisting of pan-fried lamb or veal liver cubes seasoned with flaked chilli and served with sumac, onion and parsley salad.

Chocolate Strawberry Tartlets

Chocolate Strawberry Tartlets

These Chocolate Strawberry Tartlets are very easy to make and are perfect for family gatherings, celebrations or summer BBQ parties.

Baba Ganoush Without Tahini

Baba Ganoush Without Tahini

This Turkish style Baba Ganoush without tahini is a smokey and delicious eggplant (or aubergine) dip made with fresh Mediterranean ingredients.

Spinach With Eggs (Ispanakli Yumurta)

Spinach With Eggs (Ispanakli Yumurta)

Spinach with Eggs is a delicious, healthy and filling one-pot dish you can serve for brunch, lunch or a quick weeknight dinner.

Orman Kebabi

Orman Kebabi

Orman Kebabi (also known as Bolu Kebabi or Forest Kebab) is a traditional Turkish kebab dish originating from Bolu city.

Salmon&Spinach Pasta

Salmon&Spinach Pasta

This delicious Salmon and Spinach Pasta recipe is perfect for you if you are looking for a fantastic family weekday meal that is ready in 25 minutes.

Adana Kebap

Adana Kebap

Adana Kebap (also known as Adana Kofte) is a delicious hand-minced meat kebab mounted on a skewer and then grilled over charcoal.

Cilbir - Turkish Poached Eggs

Cilbir - Turkish Poached Eggs

Cilbir - Turkish Poached Eggs is a delicious Turkish breakfast egg dish dating back to the Ottomans in the 15th century.

Su Boregi - Water Borek

Su Boregi - Water Borek

Su Boregi which means "Water Borek" is one of the most loved boreks in Turkey, and is by far the best of all Turkish Pastries.

Tavuk Sote (Turkish Chicken Sauté)

Tavuk Sote (Turkish Chicken Sauté)

Tavuk Sote (Turkish Chicken Sauté) is a wholesome, simple and healthy chicken dish full of Mediterranean flavours.

Bamya - Turkish Okra Stew

Bamya - Turkish Okra Stew

Bamya (or Bamia) is a classic Turkish Okra Stew dish made with okra, tomatoes, onion, garlic and lemon juice.

Kisir - Turkish Bulgur Salad

Kisir - Turkish Bulgur Salad

Kisir is a flavorful and healthy Turkish whole-grain salad made with bulgur wheat, fresh herbs, veggies, and a tangy dressing.

Patlican Kebabi - Eggplant Kebab

Patlican Kebabi - Eggplant Kebab

Patlican Kebabi (Eggplant/Aubergine Kebab) is a traditional Turkish kebab dish consisting of juicy meatballs layered alternately with sliced eggplants.

Karadeniz Pidesi

Karadeniz Pidesi

Karadeniz Pidesi is a type of Turkish Pide made with a simple and delicious filling consisting of minced beef, onions and spices.

Ezme Salad (Acili Ezme)

Ezme Salad (Acili Ezme)

Ezme Salad (Acili Ezme) is a spicy Turkish dip commonly served at restaurants alongside a basket of warm Turkish Pide Bread or Pita Bread.

Tartar Sauce with Capers

Tartar Sauce with Capers

This delicious Homemade Tartar Sauce with Capers & Dill is much better than the store-bought versions and extremely easy to make.

Sulu Kofte - Turkish Meatball Soup

Sulu Kofte - Turkish Meatball Soup

Sulu Kofte is a rich and hearty Turkish Meatball Soup / Stew consisting of juicy meatballs and vegetables cooked in a tomatoey broth.

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