Cooking Gorgeous291 recipes
Welcome to Cooking Gorgeous, a collection of healthy, flavoursome and easy to follow Turkish & Mediterranean recipes. I hope to share my 14 years of professional expertise as well as 30 years of cooking experience in a clear and accurate way, and I promise good results as long as you follow the recipe diligently! Traditional...Read More
Cooking recipes from "Cooking Gorgeous"
Hamsi Tava - Crispy Fried Anchovies
These Crispy Fried Anchovies, known as Hamsi Tava in Turkish, are a popular dish, along Turkey’s Black Sea coast.
Mediterranean Roasted Eggplant Recipe
This Mediterranean-style Roasted Eggplant Recipe brings out the natural aromas of eggplant with a simple mix of olive oil and warm spices.
Hashweh - Lebanese Ground Beef and Rice
Hashweh is a comforting Lebanese dish made with seasoned ground beef, fluffy rice, and toasted pine nuts.
Açma - Turkish Soft Bread Rings
Açma, also known as Turkish Soft Bread Rings, is a popular street food known for its soft, pillowy texture and rich, buttery taste.
Kıymalı Makarna - Turkish Pasta with Ground Beef
Kıymalı Makarna is a comforting and easy-to-make Turkish pasta dish with ground beef, onions, tomatoes, and simple spices.
Fondant Potatoes - Buttery Melting Potatoes
Fondant Potatoes, also known as Melting Potatoes, are golden and crisp on the outside and soft and buttery on the inside.
Pickled Cucumber - Salatalık Turşusu
Pickled cucumber, known as Salatalık Turşusu in Turkish, has a crisp texture and a tangy flavor.
Skordalia - Greek Potato Dip
Skordalia is a classic Greek Potato Dip flavoured with garlic, olive oil, and vinegar.
Urfa Kebab - Turkish Ground Lamb Kebab
Urfa Lamb Kebab is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices.
Paskalya Çöreği (Tsoureki) - Easter Bread
Paskalya Çöreği, also known as Tsoureki, is a soft, slightly sweet braided yeast bread traditionally baked during Easter in Turkey and Greece.
Havuç Tarator - Turkish Carrot Dip with Yogurt
Havuç Tarator (or Carrot Tarator) is a traditional Turkish dip made with grated carrots, thick yogurt, and garlic.
Creamy Fish Taco Slaw Recipe
This creamy and slightly tangy Fish Taco Slaw Recipe is easy to make, tastes fresh, and is packed with flavor.
Ajvar - Red Pepper and Eggplant Dip
Ajvar is a delicious roasted red pepper and eggplant dip popular in Balkans and Turkey.
Ankara Tava - Turkish Lamb and Rice
Ankara Tava is a delicious and hearty Turkish lamb and rice dish made with tender, slow-cooked lamb pieces and spiced aromatic rice.
Sari Burma Baklava Rolls - Saragli
Sari Burma Baklava Rolls, known as Saragli in Greek cuisine and Burma Baklava in Turkish cuisine, are a delicious twist on the classic layered baklava.
Turkish Tea - Çay
Turkish Tea, or Çay, is a strong black tea with a rich flavor, strong aroma, and a beautiful deep red color.
Hasanpaşa Köfte - Turkish Meatballs with Mashed Potatoes
Hasanpaşa Köfte is a delicious Turkish casserole dish featuring juicy meatballs topped with creamy mashed potatoes and cheese, all baked in a flavorful tomato sauce.
Sucuklu Yumurta - Turkish Sausage and Eggs
Sucuklu Yumurta - Sucuk and Eggs is a simple yet delicious Turkish breakfast dish made with spicy, aromatic sausage and perfectly cooked sunny-side-up eggs.
Greek Chicken Lemon Soup - Avgolemono
Avgolemono Soup is a rich, cozy, and comforting Greek Chicken Lemon Soup made with chicken, rice, fresh lemon juice, and eggs.
Shawarma White Sauce
Shawarma white sauce is a creamy and delicious condiment made with a few simple ingredients such as natural yogurt, tahini, lemon juice, and mayonnaise.