Cooking with Barry & Meta
Sautéed squash side dish for dinner; leftovers become soup! In truth, the soup was an afterthought — a very yummy one indeed! The recip.
As the weather cools off, it's the perfect time to turn fall produce into hearty, comforting, soup! For this soup, I paired a head of our .
Everyone says not to try new recipes on dinner guests but I often do and generally I’m happy with the results.
There’s nothing better than a robust bowl of steaming soup on a cold winter day, chock full of veggies, tender beef, slightly thickened w.
Super quick and delicious, this soup is a winner! Barry saw the recipe in a magazine and took a photo of it.
It's the end of summer so this is soup contains a little of this and that! From the garden: okra, onions, green peppers, carrots, potatoes.
Inspired by one of the soup offerings at the Olive Garden, Barry came up with his own version .
We served Ina Garten's oat crackers with soup but they are good on a cheese tray, too.
Crusty on the outside but soft on the inside, these bread bowls are perfect for cream-based soups.
Panera's Broccoli Cheddar Soup is so good! Here's a copycat version that is very close to the original.
This plant-based soup is hearty and heart-friendly, too! The basil pesto, added near the end, really boosts the flavor.
Noticed this recipe on Facebook and thought it looked interesting! Not exactly a soup yet we served it in a bowl .
This is a variation of a recipe that will appear in Brian Emmett's new cookbook.
Roasted Cauliflower Soup garnished with Cheddar slices & fresh parsley Last night seemed more like a winter evening than a spring one, .
It looks creamy, it tastes creamy, but there is no cream in this Silky Gingered Zucchini Soup.
The Farmers Market and Food Network were the inspirations for last night’s soup.