Hundreds of recipes for food and cocktails featuring fresh, seasonal ingredients for family meals, holidays, and special occasions l Creative Culinary l Denver, CO
Pimm's Cup Cocktail combines Pimm's, lemonade, and soda with fresh fruit AND veggies and you can drink like you're at Wimbledon!
Roasted Poblano peppers are combined with sauteed onions, garlic, cilantro, and cream for a delicous variation called Green Spaghetti.
Onion Pakoras are fried onion fritters with Indian spices and topped with a sweet chili sauce.
Baked Brie with Berries and Walnuts is not only pretty but it's delicious too.
It's lovely when you can make cocktails with fresh fruit but this Cherry Mint Vodka Spritzer is perfect using Cherry Preserves.
This Fresh Pineapple Margarita Cocktail uses fresh fruit, good tequila, and real orange liqueur.
The standard pie is already the best, adding bourbon to both the pie and whipped cream makes it even better! French Silk Pie with Bourbon is amazing!
A delicious blend of chicken, dried fruit, and toasted nuts with a curry flavored mayonnaise and yogurt dressing.
Orejas (Mexican Pan Dulce) are actually so easy to make, they're like our American Palmiers.
Not just for The Kentucky Derby, Mint Juleps are a great treat all summer long using fresh fruit and that mint you planted in your garden!
Love making pizza but it takes too long? Try this 15-Minute Beer Pizza Dough.
A unique blend of some of my favorite ingredients makes this Spinach, Artichoke, Bacon, and Mushroom Pizza my new favorite!
So rich and tender; filled with pecans and toffee pieces and drizzled with a banana and rum butter glaze, Bananas Foster Banana Bread is the most decadent and delicious banana bread ever!
Layer naan, avocado, bacon, grilled onions, and a fried egg for a fabulous breakfast or Brinner (breakfast for dinner).
It's fun and delicious to make your own liqueurs and this Raspberry Liqueur is one of our favorites!
As close to the original as possible, this Cincinnati Chili with Spaghetti and Cheddar Cheese is unique and so good.
A bourbon forward cocktail with fig jam, orange liqueur, lemon juice and honey served over ice and garnished with an orange twist.