Hundreds of recipes for food and cocktails featuring fresh, seasonal ingredients for family meals, holidays, and special occasions l Creative Culinary l Denver, CO
Caramelized Garlic, Spinach and Mushroom Tart could also be called a quiche.
A lovely, light and super refreshing cocktails that is good year round.
Make your champagne toast even more special with a Cranberry and Grand Marnier Champagne Cocktail which includes cranberry juice, orange liqueur and your favorite bubbly!
A great change for scalloped potatoes using jack cheese and garlic instead of cheddar; we loved it!
A wonderful and warming cocktail for fall and winter with hot chocolate, tequila and cayenne pepper.
This English Toffee with Almonds and Salted Chocolate is simply the best.
This recipe is reprinted with permissions from The Hamilton Cookbook by Laura Kumin.
These Cranberry Bliss Rice Krispie Treats are a modified knockoff of the Starbuck's favorite Cranberry Bliss Bar.
As much as I love my fruity red cocktails, I also love the more unique flavors in this Honey Ginger Fizz Cocktail; it's both sophisticated and delicious.
This Bourbon, Cranberry, and Warm Apple Cider Cocktail with whipped cream is over the top delicious; perfect from Fall through the New Year's holidays!
A delicious Apple Bread Pudding with Pecans that is topped with a Bourbon Caramel Sauce.
A beautiful version of a Moscow Mule with Cranberry Vodka for a festive holiday cocktails
Who would have thought to put an appetizer cheese into smashed potatoes? Well, someone did and these Smashed Potatoes with Garlic and Fine Herbs Cheese are so easy and absolutely delicious.
A hearty version of a Bloody Mary made with Tequila instead of Vodka.
And old fashioned but still immensely satisfying mixture of hamburger, baked beans, and both sweet and hot seasonings.
My favorite sandwich from a sub shop is Meatball Sub Sandwiches with Mushrooms and Cheese and now it's even better made at home.
A roasted chicken that is good enough for company or a small Thanksgiving.
These are out of this world Chicken Wings that are slow baked in a sauce that is a bit sweet, a bit heat, and a sticky, lick your fingers treat!